Quick Spaghetti & Meatballs
From:Campbell's Kitchen
Prep: 5 minutes
Cook: 25 minutes
Serves:6
Ingredients:
1 jar (45 ounces) Prego® Flavored with Meat Italian Sauce
16 frozen meatballs (1 ounce each)
1 package (16 ounce) spaghetti, cooked and drained (about 8 cups)
Grated Parmesan cheese
Directions:
Stir the sauce and meatballs in 3-quart saucepan and heat to a boil over medium heat. Reduce the heat to low. Cover and cook for 20 minutes or until the meatballs are heated through, stirring occasionally.
Serve the sauce and meatballs over the spaghetti. Sprinkle with the cheese.
Nutrition Information
Nutritional Values per Serving using Prego Flavored with Meat Italian Sauce: Calories 710, Total Fat 28g, Saturated Fat 10g, Cholesterol 44mg, Sodium 1556mg, Total Carbohydrate 85g, Dietary Fiber 9g, Protein 26g, Vitamin A 17%DV, Vitamin C 7%DV, Calcium 8%DV, Iron 31%DV